Table 3-8. Shannon-Weiner diversity index (H') and Sheldon's equitability index (E)
 results for alligator samples containing fresh prey. MNT represents the
 minimum number of taxa consumed by the alligators for each lake.
 Lake MNT H1' E
 Griffin 37 2.17 0.6
 Apopka 23 2.17 0.69
 Woodruff 23 2.56 0.82



Table 3-9. Summary of abnormal Lake Griffin stomach content samples. These samples
 were not used in the diet and condition analyses, and were abnormal based on
 Schoeb et al. (2002).
 Total Total Fresh Contained % Total Fresh
 Samples Diet Samples No Food Diet Samples
 Griffin 13 5 8 38



Table 3-10. Lake Griffin alligator shad consumption summary for this study. All fresh
 shad were consumed by the alligators in 2001.
 Number of Number of % % of Diet
 Stomach Samples Shad Occurrence in Biomass
 2001 24 10 16 12
 2002 42 0 0 0
 2003 19 la 5 0
 aThis shad was considered old, therefore no biomass estimation was made



Table 3-11. Shannon-Weiner diversity index (H') and Sheldon's equitability index (E)
 results for alligator samples containing fresh fish. MNT represents the
 minimum number of taxa of fish consumed by the alligators for each lake.
 Lake MNT H1' E
 Griffin 13 2.13 0.83
 Apopka 7 1.15 0.59
 Woodruff 11 2.19 0.91