Chapter 5 Compared to other approaches to targeted subsidies, additional costs accrue from the need to set up and to manage a particular distribution system. Such costs are largely avoided in the case of a food stamp programme, as discussed in the following section. Box 5.6: Targeted food price subsidy scheme in the Philippines This was implemented in three provinces using data collected by a detailed IFPRI study. The scheme consisted of price discounts on rice and cooking oil and a nutrition education component. Targeting was geographical to all households in villages with high incidence of malnutrition and poverty. Each household was issued with a ration card indicating its monthly quota of rice and oil based on family size. The rice ration subject to price discount was only about half the amount usually consumed by most of the households, but the oil ration exceeded the amount usually purchased prior to the subsidy. Thus, consumer rice prices were not reduced at the margin, unlike oil prices. An evaluation of the project found that the subsidy component of the scheme caused a significant increase in household food expenditures and calories acquired and consumed, as well as in calories consumed by most individual household members. Although adults obtained the largest share, the average weight of pre-schoolers also increased. The nutrition education component was found to have a small positive effect when accompanied by the subsidy, but no effect could be detected when education was unaccompanied by additional purchasing power. When education did have an effect, it was intra-household, resulting particularly in increased consumption by children an indication that nutritional messages can improve childcare practices. Findings indicated that consumers were more likely to increase their food consumption if food were subsidized than if incomes were raised directly. Overall the evidence indicated that the subsidy had positive effects on both households and pre-schoolers. In terms of costs, 84% was the subsidy itself, 9% administrative costs, 7% incentive payment to ensure efficient food distribution. The fiscal cost of each $1.00 transferred to participating households was $1.19; if only transfers to malnourished pre-schoolers are considered a benefit, the cost increased to $3.61. Cost-effectiveness is thought to be favourable. Costs were low, firstly because geographical targeting based on growth monitoring costs less than targeting based on household income levels; secondly, because the use of existing private sector retail outlets for the distribution of subsidized food costs less than a separate distribution network; and thirdly, because the use and expansion of existing local bureaucratic structures costs less than the creation of a new and independent structure. Source: Gillespie and Mason, 1990, cited in: Relief and Development Institute, Guidelines for incorporating food security and nutritional considerations into support for structural adjustment in ACP countries, London 1991. 4) Food stamps Food stamps are a method of targeting subsidies through a coupon system. The coupons are distributed to eligible groups and can be cashed as part or whole payment for purchases of a predetermined set of commodities in specific retail outlets. The participating retail outlets can be ordinary private shops which are refunded by government on presentation of the coupons. Government is not directly involved in supply and retailing operations. Its involvement is confined to administrative tasks such as the issue and distribution of the food stamps and refunding the participating retailers. The beneficiaries have a choice among the range of scheduled commodities. This gives the food stamps a "near-money" property. Food stamp programmes are considered as consistent with the operation of markets, a cost-effective way of food-mediated income transfer to low income households, and as an attractive alternative to general food subsidies, largely in line with the objectives of budgetary savings and market liberalisation under adjustment. -210-