the area that can be worked by each farming household, leading to higher rural incomes (Figure 19). On the other hand, since many farmers do not own oxen and must wait to use hired animals, plowing and planting may be delayed, so that the effect of the larger area planted may be offset in part by lower yields. In a few more densely populated zones, expansion in total cultivated area has reduced the availability of land for pasture, and the resulting shortage of animal feed resources has created economic incentives for farmers to seek ways to reduce their use of draft animals. Tractors, which first appeared in Africa in large numbers immedi- ately following World War I, were used almost exclusively by Euro- pean settlers and on large govern- ment farms; not until after World War II did their use spread to African farmers. In eastern and southern Africa, tractors are now used for maize production primarily on large commercial farms, al- though more smallholders have started to rent tractors, particularly where labor is scarce. However, lack of local manufacturing capac- ity and maintenance facilities con- tinues to keep operating costs high, restricting adoption in many areas. In western Africa, tractor use for maize production remains much more limited, partly because of technical factors (small fields, fields with stumps) and partly because of economic factors (low profitability of maize, high operating costs). Revenue (CFA 000) 100 -Rmm m Mali Central Central Mali Central Central Sud Burkina Burkina Sud Burkina Burkina (Zone 1) (Zone 2) (Zone 1) (Zone 2) Source: Pingali et al. (1987). Figure 19. Effect of animal traction on farm income in the Sahel: change in revenue per hectare and per laborer. Inadequate Incentives for Producers and Marketing Problems One reason for the low yields of maize in many parts of Africa is that producers are not always given adequate price incentives. Maize producer prices vary across Africa: some countries maintain prices above the world price, whereas others maintain them below the world price. These policies often change over time as well. Govern- ments that attempt to increase the profitability of maize production by supporting producer prices are often forced to abandon this policy in favorable years, when large marketed surpluses quickly ex- haust the funds available to buy and store grain; as a result, pro- ducer prices fall precipitously (see "Maize Price Cycles in Eastern and Southern Africa," p. 36). Low producer prices for maize do not necessarily discourage production, since much depends on the prices of alternative crops, but they decrease the likelihood that farmers will look to maize production as an attractive source of income. In addition to supporting producer prices, African governments have also attempted to stimulate maize production by facilitating market- ing. Unfortunately, although public sector participation in maize mar- keting sometimes improves per- formance, more often it places a severe financial and administrative burden on the state while improv- ing market performance only marginally. Poorly equipped, inadequately staffed, and under- funded government marketing organizations frequently fail to sup- port and stabilize producer prices or provide guaranteed market outlets. Pan-seasonal and pan- territorial pricing policies, suppos- edly introduced to raise and stabi-