75
 SAINT VINCENT.

 STATUTORY RULES AND ORDERS,

 1970, No. 23.
 MARKETING BOARD (SPECIFIED PRODUCE) ORDER

 (Gazetted 5th May, 1970).

 1. Short title. This Order may be cited as the Marketing Board (Speci-
 fied Produce) Order, 1970.

 2. Declaration. The produce listed in the Schedule to this Order being
 produce of St. Vincent, are hereby declared to be specified produce within the
 meaning and for the arposes of the Marketing Board Ordinance, 1959(No. 4
 of 1959).

 3. Commencement. This Order shall come into operation on publication
 in the Gazette.

 SCHEDULE
 Black pepper Okra Pork and
 Cabbage Onions Pork Products
 Carrots Oranges Potatoes (White)
 Cinnamon Peanuts Poultry meat
 Cloves Pigeon-peas String Beans
 Eggs Red Kidney beans. Sweet Pepper
 Pineapples Plantains Tomatoes
 Garlic

 Made by the Governor under section 16 (1) of the Marketing Board Ordi-
 nance, 1959 (No. 4 of 1959) this 30th day of April 1970.

 C. I. MARTIN,
 Secretary to the Cabinet.


 PRINTED BY THE GOVL:ENMENT PRINTER AT, Tt 'GOVERNMENT PRINTING OFFICE,
 KINGSTOWN, ST. VINCENT. P c
 S-----' [ Price 4 cents. ]
 :7 1070.


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