EXPORTS F.O.B. — 1954.

 

Table 9—Continued.

   

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

| QUANTITY VALUE § B.W.T.
|
S.LT.C. COMMODITY ; -
Cope DESTINATION | Domestic Re- Domestic | Re-
{| Unit | Produce |Exports Total Produce |Exports| Total
| |
054-09.5 Yas. Sweer Pora-
TORS AND EpbOo-S.
United Kingdom 1h. 200 5 200 9 — 9
Antivua ... 33.050 33.050 1,037 — 1,037
Bermuda 300 | — 300 15 — 15
British Guiana 124.764 | — L,2l4.7b4 48.693 — 48.693
Dominica LO B20, —_ LO.520 POS — 295
Grenada 4.295 —— 4.295 128 — 128
Montserrat eet 1.025 | -- L.o25 Gh | 61
St. itts-Nevis ... , 8,000 | — S.000 440) _ 440
St. Lircia B.G50 | — 6.656 23s — 258
St. Vincent B50 = Bon | en 24
Trinidad wee os 426.196 — 426,196 | 18.24] — 18.244
Duteh West Toedics: 8.450 | —— S.460 | 233 a 233
_ . | _ i - _
Dy. ET to! —- Va7is dbo 69.434 — | O09 4354
| i
| 7 ae — os ~ ae —
054-09.9 OTHER VEGETABLES — | : |
British Guiana ... th, 420 POO 620 G5 SO {45
Stores — | 6.655 6.655 — 494 494
ToTaL th, 420 B855 7.275 bo aT+ 839
_ - t
| :
055 Group—Vegetables Pre-
served and Vegetable |
Preparations
VEGETABLES PRE-
SERVED OR PREPARED
. |
(EXCEPT DEHYDRATED)
IN AyrricuTr Con-
TAINERS (INCLUDING
Soups aNp VEGETA-
BLE .JuTcEs), !
{
| t
055-02.9 VEGETABLES PRE- |
SERVED AND PREPARED
IN AIRTIGHT
CONTAINERS. ‘
Antigua. ... — — _— — — 229 229
ToTAL — — — —_— - 229 229
i
FLOUR AND FLAKES OF
POTATOES, FRUITS AND
VEGETABLES. INCLUD-
ING SAGO, TAPIOCA
AND ALL OTHER
STARCHES PREPARED
FOR USE AS Foon.
{
OrHER FLOouRS AND
Fuakes or FRuttrs i
AND VEGETABLES,
055—04.2 Saco anp Tapioca
St. Kitts-Nevis ... = —- — — — 123 123
St. Lucia — a — — — 112 112
1
Tora