CATALOG 1952-1953


Senior Year


ACY. 431-Agricultural Analysis ................ 4
CY. 401-Physical Chemistry ..................... 4
CY. 481-Chemical Literature ................... /2
CY. 415-Biochemistry ................................... 3
*E lectives ................................................................ 6


ACY. 432-Agricultural Analysis ................ 4
CY. 402-Physical Chemistry ...................... 4
.CY. 482-Chemical Literature .................... '%
SCH. 241-Effective Speaking ....................... 3
*E lectives ............................................................. 6
 17%


 *Suggested electives: AL. 427, 312; BCY. 302, 306; HE. 431, 432; SLS. 301.

 AGRICULTURAL ECONOMICS

 In addition to a broad training in the fundamentals of agriculture, the curriculum
in agricultural economics is designed to provide the student with an understanding of
the economic principles involved in the production and marketing of farm products and
in the major state and federal government programs relating to agriculture. The curri-
culum is intended to prepare students to enter private or government work as farmers,
farm managers, marketing specialists, price analysts, agricultural statisticians, agricul-
tural credit specialists (including work with the Farm Credit Administration), and
general agricultural economists. Students who may be interested in preparing them-
selves for U. S. Civil Service examinations are advised that in general a minimum of
24 semester hours in agricultural economics is required for eligibility to the examination
for Junior Agricultural Economists.
 Junior Year


*AS. 201-Agricultural Economics .............. 3
**AS. 303-Farm Records ............................... 3
 'O options ............................ ........ 3-6
 'E lectives ......................................5-8
 17
 S
**AS. 405-Agricultural Prices ........................ 3
**AS. 409-Cooperative Marketing ................ 3
 'Options ....................................... 3-6
 'Electives .......................... ...... 5-8


 **AS. 306-Farm Management ..................... 3
 **AS. 308-Marketing ...................................... 3
 'Options ...................................... 3-6
 'Electives .................................. 5-8
 17
Senior Year
 **AS. 410-Agricultural Statistics ................ 3
 'Options ........................................ 3-6
 2Electives ....................................... 8-11
 17


 *Required, if not completed in Sophomore year.
 **Other courses in agricultural economics may be substituted.
 1A minimum of 18 hours of technical agricultural subjects is recommended from the following
courses: AG. 301, AG. 303 or AG. 306; AL. 309; AY. 221 or AY. 324; EY. 203 or PT. 321; HE. 201,
HE. 212 or HE. 341; SLS. 301; FY. 313.
 2A minimum of 15 hours of the electives must be taken in the College of Agriculture or the
School of Forestry. The remaining electives may be chosen in agricultural or non-agricultural subjects.
The non-agricultural subjects especially recommended are mathematics, accounting, economics, and public
speaking.
 AGRICULTURAL EDUCATION
 The curriculum in Agricultural Education is designed to prepare students to be
teachers of vocational agriculture as provided for under the provisions of the Smith-
Hughes and George-Barden Acts. Since the teaching in such positions covers all phases
of agriculture, the curriculum contains courses from each agricultural department.
 Students desiring to register are advised to take the program of study recommended
in the University College for Agricultural Education.


 First Semester
AG. 303-Farm Shop ......................................
HE. 230-Food Preservation ............................
FY. 313-Farm Forestry ..............................
AL. 309-General Animal Husbandry ..........
EN. 386-Educational Psychology ..................
EN. 306-Vocational Education ......................


 Junior Yi

 3
 3
 3
 3
 3
 3
18


ear
 Second Semester
 AS. 306-Farm Management ......................
 AL. 314-Livestock Judging ............................
 AG. 306-Farm Machinery .......................
 EN. 301-Principles Secondary Program ....
 EN. 303-General Methods in Agriculture
 Elective ........ .................... ...............