ANIMAL SCIENCE / 59 BMS 6183C-Histochemical and Cytochemical Techniques (2) Prereq: microscopic anatomy and staff approval. The theory and use of histochemical and cytochemical techniques will be pre- sented with lecture and laboratory exercises. BMS 6185-Fertilization and Gametogenesis (3) Prereq: BCH 4313 and 4203 or equivalent. A general course in developmen- tal biology or embryology. Supervised study of publications in specific areas of reproductive biology, including oogenesis, spermatogenesis, and fertilization. Weekly conferences, reports, and lectures. BMS 6905-Individual Study (1-3; max: 8) Supervised study in areas not covered by other graduate courses. GMS 6611-Research Methods in Cell Biology and Anatomy (1 - 4; max: 6) Research under supervision of staff member; student exposed to various research techniques available within the department. GMS 6971 -Research for Master's Thesis (1-15) S/U. GMS 7979-Advanced Research (1-9) Research for doctoral students before admission to candidacy. Designed for students with a master's degree in the field of study or for students who have been accepted for a doctoral program. Not open to students who have been admitted to candidacy. S/U. GMS 7980-Research for Doctoral Dissertation (1-15) S/U. ANIMAL SCIENCE College of Agriculture GRADUATE FACULTY 1989-90 Acting Chairman: C. B. Ammerman. Graduate Coordinator: G. E. Combs, Jr. Graduate Research Profes- sors: F. W. Bazer; R. H. Harms; W. W. Thatcher. Profes- sors:C. B. Ammerman; E. L. Besch; R. E. Bradley,,Sr.; M. J. Burridge; D. D. Buss; W. T. Butts; P. T. Cardeilhac; C. D. Chen; G. E. Combs, Jr.; J. H. Conrad; B. L. Damron; C. R. Douglas; M. Drost; M. J. Fields; D. J. Forrester; J. L. Fry; K. N. Gelatt; E. P. Gibbs; R. R. Gronwall; D. D. Hargrove; H. H. Head; J. A. Himes; D. M. Janky; L. R. McDowell; A. M. Merritt; R. D. Miles; J. E. Moore; R. P. Natzke; J. T. Neilson; E. A. Ott; F. M. Pate; D. C. Sharp, III; H. H. Van Horn, Jr.; D. L. Wakeman; A. C. Warnick; A. I. Webb; R. L. West; C. J. Wilcox; H.R. Wilson. Associate Professors: R. L. Asquith; D. B. Bates; D. K. Beede; W. E. Brown; C. H. Courtney; M.A. DeLorenzo; A. C. Hammond; P. J. Hansen; D. D. Johnson; E. L. Johnson; W. E. Kunkle; F. W. Leak; S. Lieb; F. B. Mather; R. 0. Myer; T. A. Olson; P. J. Prichard; R. S. Sand; V. M. Shille; C. R. Staples; C. E. White. Assistant Professors: J. H. Brendemuhl; S. C. Denham; M. A. Elzo; J. W. Lamkey; T. T. Marshall; S. H. TenBroeck; W. R. Walker. The Department of Animal Scienceoffers the degrees of Master of Agriculture, Master of Science and Doctor of Philosophy in the following concentrations: (1) animal nutrition, (2) meats, (3) animal breeding and genetics, and (4) animal physiology. A student may work on a problem covering more than one area of study. Large animals (beef cattle, dairy cattle, swine, poultry, and sheep) and labora- tory animals are available for various research problems. Adequate nutrition and meats laboratories are available for detailed chemical and carcass quality evaluations. Special arrangements may be made to conduct research problems at the various branch agricultural experiment stations throughout Florida. A Ph.D. degree may be obtained in animal science, with dissertation research un- der the direction of members of the Departments of Dairy Science, Poultry Science, or Animal Science, or the College of Veterinary Medicine who have been appointed to the animal science doctoral research faculty. Departmental prerequisites for admission to graduate study include a sound science background, with basic courses in bacteriology, biology, mathematics, botany, and chemistry. The following courses in related areas will be accept- able for graduate credit as part of the candidate's major: AGR 6233-Tropical Pastures and Forage Science; AGR 6307-Advanced Genetics; AGR 6311-Population Ge- netics; AGR 6353-Cytogenetics; AGR 6380-Genetics Seminar; DAS 6212-Advanced Dairy Cattle Manage- ment; DAS 6281-Dairy Science Research Techniques; DAS 6322-Introduction to Statistical Genetics; DAS 6512-Advanced Physiology of Lactation; DAS 6531-Endocrinology; DAS 6541-Energy Metabolism; FOS 6226-Advanced Food Microbiology; FOS 6315-Food Chemistry; PCB 5545-Physiological Genetics: PSE 6415-Ad]vanced Poultry Nutrition; PSE 6522-Avian Physiology; VME 5242C-Physiology of Body Fluids. ANS 5446-Animal Nutrition (3) Prereq: ASG 3402C, BCH 3023 or permission of instructor. Carbohydrates, fats, proteins, miner- als, and vitamins and their functions in the animal body. ANS 6288-Experimental Technics and Analytical Procedures in Meat Research (3) Experimental design, analytical procedures; technics; carcass measurements and analyses as related to live- stock production and meats studies. ANS 6368-Quantitative Genetics (3) Prereq: STA 6166. Genet- ics and biometric principles underlying genetic characters that exhibit continuous variation. ANS 6386-Advanced Animal Breeding (3) Prereq: permission of instructor. Application of statistical procedures to the genetic evaluation of animals. Single trait evaluation. Multiple trait evaluation. Multibreed evaluation. ANS 6388-Genetics of Animal Improvement (3) Prereq: ANS 6368. Application of statistical techniques and design in animal breeding research. ANS 6448-Nitrogen and Energy in Animal Nutrition (3) Prereq: CHM 3210. Utilization of dietary nitrogen and energy sources by ruminants with comparative information on other species. ANS 6452-Principles of Forage Quality Evaluation (2) Prereq: ANS 5446, AGR 4231C. Definition of forage quality in terms of animal performance, methodology used in forage evaluation, and proper interpretation of forage evaluation data. ANS 6458-Advanced Methods in Nutrition Technology (3) Prereq: CHM 2043. For graduate students but open to seniors by special permission. Demonstrations and limited performance of procedures used in nutrition research. ANS 6472-Vitamins (3) Prereq: organic chemistry. Historical development, properties, assays, and physiological effects. ANS 6636-Meat Technology (3) Chemistry, physics, histology, bacteriology, and engineering involved in the handling, process- ing, manufacturing, preservation, storage, distribution, and utili- zation of meat. ANS 6711-Equine Nutrition and Physiology (3) Prereq: ANS 5446. Principles affecting absorption and assimilation of nutri- ents and basic physiology of growth, reproduction, and exercise of the horse. ANS 6715-The Rumen and Its Microbes (3) Prereq: BCH 4003, ANS5446. Review and correlation of the fundamental biochemi- cal, physiological, and bacteriological research upon which the feeding of ruminants is based. Experimental methodology of rumen physiology and metabolism. ANS 6721-Swine Nutrition (2) Prereq: ANS 5446. Basic prin- ciples affecting absorption and assimilation of nutrients required for growth, reproduction, and lactation of swine. ANS 6723-Mineral Nutrition and Metabolism (3) Physiological effect of macro- and micro-elements, mineral interrelationships. ANS 6751-Physiology of Reproduction (3) Prereq: VME 5242, ASG4334. The interactions between the hypothalamus, pituitary gland, and reproductive organs during the estrous cycle and pregnancy in the female and sperm production in the male. Embryonic and placental development from fertilization through parturition and factors affecting reproductive efficiency. ANS 6905-Problems in Animal Science (1-4; max: 8) H. ANS 6910-Supervised Research (1-5; max: 5) S/U. ANS 6932-Topics in Animal Science (1-3; max: 9) New devel- opments in animal nutrition and livestock feeding, animal genet- ics, animal physiology, and livestock management. ANS 6933-Graduate Seminar in Animal Science (1; max: 8)