LABORATORY EQUIPMENT FOR CHEMISTRY b. Desks. In the emergency, any table will do. A more useful desk, easily constructed, is in the form of a "picnic table," made of smooth boards. The top should be 4 feet wide, 36 inches high, and any convenient length. Pupils work standing on both sides of this table. You would supply apparatus to them as needed out of your stock, and require its return, thoroughly cleaned, at the end of the period. Individual lockers under each desk will cost more to build and require more apparatus to fill them. They are time savers for both pupils and teacher; but it is money, and not time, that you will lack next year. Even this simple desk should be painted, or varnished, accord- ing to your taste, and the top made acid proof by treatment with the following solutions: Solution 1. 125 grams (1/3 cupful) of copper sulfate crystals 125 grams (1/2 cupful) of potassium chlorate crystals 1 liter (1 quart) of water. Solution 2. 150 grams (2/3 cupful) of aniline oil 180 grams (3/4 cupful) of concentrated hydrochloric acid 1 liter (1 quart) water. The wood should be free from paint, varnish, or grease. Apply two coats of Solution 1, boiling hot, with a paint brush, then two coats of Solution 2 in the same way. Let each coat dry be- fore adding the next. Wash off the excess chemicals with hot soapsuds. Be careful not to get them on the floor, for the stain will not be easily removed. Now rub with a coating of linseed oil. Vigorous persistence is needed at this point. When rubbed thoroughly dry, a highly polished black surface is left, which will resist all chemicals and will not turn greasy with heat. The desk tops may be kept polished like a piano by the weekly use of a suitable polish. A supply which will last for a year may be made by melting five pounds of beeswax in a pan, removing from the flame, and pouring spirits of turpentine into the mix- ture, with stirring, until a little of the hot liquid, dipped out with a spoon and held under water, will harden to a sticky paste. The warm polish should then be poured into fruit jars and kept tightly covered to prevent drying. Do not use too much on the