Table 8. Amount of fertilizer nitrogen required for a sufficiency level of 2.70% N in corn ear leaves. (Kg N/ha) FERTILIZER COVER CROP MANAGEMENT NECESSARY FOR SUFFICIENCY Crimson CT-Forage 144 clover CT-Green manure 91 NT-Mulch 57 NT-Forage 179 Fallow (control) 119 Rye CT-Forage 143 CT-Green manure 151 NT-Mulch 170 NT-Forage 230 Fallow (control) 191 Economically, the less N fertilizer required for the corn crop to reach the 2.70% N sufficiency level6, the less cost for the farmer to produce the crop. If we assume that the farmer must buy the N fertilizer at $0.66 per kg, then, under the clover cover crop, it costs this farmer $40.92/ha more to achieve the sufficiency level required for a healthy crop under the control (fallow) rather than no-tillage mulching of the clover. It would cost that farmer $80.52 more to achieve the sufficiency level under no-tillage forage rather than no-tillage mulch. Thus, no-tillage mulch is the best management practice (BMP), assuming that the farmer has no livestock to feed. If the farmer could not afford any N fertilizer when using a clover cover crop then the BMP would be conventional-tillage green manure. In this no added N situation, conventional-tillage green manure provided 2.53% N concentration in the ear leaves, only 0.17% less than the sufficiency level of 2.70% N6. Under conventional tillage the cover crop (in the form of green manure) is immediately exposed to the soil, releasing the organic N in the green manure to the soil where micro-organisms can convert it into absorbable NO3. Thus the N in the cover crop is maximized at the 0 kg N/ha level of applied N fertilizer. However, only after 57 kg inorganic N/ha, at a $37.62 cost to the farmer ($0.66 per kg N) the farmer would reach the sufficiency level with less labor, conservation of land and fuel (for plow, etc.), reduction of erosion, and increased efficiency under no-tillage mulch. He would most likely earn that $37.62 back with less wear on his plows and land, as well as less labor for himself and field workers. Under the influence of the rye cover crop, the farmer must pay $31.68 more to achieve the sufficiency level required for healthy corn under the control (fallow) then under conventional-tillage foraging of the rye. He would also receive the benefits of the forage which he could sell off or use for his own livestock. However, under a conventional-tillage system, he works harder than