ORANGE- CULTURE. An orange-tree is a very attractive sight at all seasons of the year-with a straight, symmetrical, upright trunk covered with a smooth, sleek, pale-gray bark, and graceful curving branches which spread in all directions and are al- ways clothed with an abundant foliage of rich, glossy, dark- green leaves-that is, if the tree is well cared for. Its regu- lar blossoming season is the spring, but trees may be seen in blossom at all seasons, and sometimes one may see on the same tree blossoms, and green and mature fruit. The blossom is a small star-shaped flower, snow-white, and of a waxy look. The oranges ripen from late in November until early in Marc] and the season; an fascinating spectac when fully laden w The orange is habitat and under t enemy. It is social panionship; it being are nearest inhabited , depending somewhat upon the variety d it would be difficult to imagine a more le than a grove, or even a single tree, ith its ripe, golden-hued, luscious fruit. a very hardy tree in its own natural he right conditions-cold being its chief bli eg ed e, too, and appears to like human com- a noticeable fact that those trees that dwellings are usually the largest and most prolific. It continues to grow until thirty to forty years of age, and is estimated to afford a productive yield for at least a hundred years. In a famous grove in the northern part of the State stands a tree known to be up- ward of eighty years old, yet if has every appearance of youthful vigor, and bears enormous crops. Orange-trees are hardly in what can be called their prime until after they are twenty years old, and then they increase in value for at least twenty years more. It is surprising under how much neglect the orange will live and even thrive, but, in order to be made a reliable source of profit, it must be constantly and intelligently cared for. The remainder of this chapter will be devoted to pointing out a few of the essential conditions of success- ful orange-culture-such as will enable the beginner to