Florida Agricultural Experiment Stations lated to be needed to bring the soil moisture of the top 24-inch strata to field capacity. Soil samples were taken from 0 to 6- inch, 6 to 12-inch, 12 to 18-inch, and 18 to 24-inch depths in the irrigated and unirrigated plots at intervals of about one week. The moisture content of samples from the irrigated plots was used in determining the time to irrigate and the amount of water to apply. Supplemental water was applied with a port- able sprinkler system. TABLE 2.-PHOSPHOROUS, POTASH, AND BORAX APPLIED PER ACRE EACH PASTURE YEAR TO UNIRRIGATED AND IRRIGATED PLOTS. Nutrients, Pounds per Acre Number of Year Prior to seeding As top-dressings Top-dressings P20O K2O B,O, KO 1954-55*: ...... 136 136 8 150 3 1955-56 ......... 100 100 8 148 2 1956-57 ......... 100 100 8 74 1 1959-60 .......... 108 108 8 162 2 Seventy-two pounds of nitrogen applied per acre prior to grazing. Grazing was begun when the forage was about 10 inches tall and was continued either until the supply was inadequate to justify pasturing or until mid-September when the land was prepared for reseeding. During the first three years the pasture was grazed when the alfalfa was in the prebud stage. How- ever, in 1960 alfalfa frequently was in the bud stage, and oc- casionally there were a few blossoms at grazing time. Except for this difference, grazing management was uniform between years and between pastures. The pastures were dusted twice with parathion during the 1956-57 pasture season for control of the spotted alfalfa aphid (Therioaphis maculata Buckton). Open Jersey, Guernsey, and Holstein heifers were used to graze the pasture. Each plot was grazed rotationally with sep- arate groups of heifers by exposing narrow strips of forage to the animals twice daily (10). The number of animals grazing each pasture was adjusted in accordance with available supply and anticipated growth of forage. Shade, drinking water, salt, steamed bonemeal, and an iron-copper-cobalt mineral mixture were provided in each pasture. Body weights were taken on three consecutive days at the beginning, at the end, and at 28- day intervals during the experiment.