Table 5.4 Production area of selected fruits and vegetables in California, Texas, and Mexico
 with and without methyl bromide, by crop.
 Crop-Area With Methyl Bromide Without Methyl Bromide Percent Change
 -------------------- acres ---------------------
 Tomatoes
 Mexico 55,068 100,598 82.7
 Bell Peppers
 Mexico 12,236 18,895 54.4
 Texas 5,865 14,258 143.1
 Total 18,101 33,143 83.1
 Cucumbers
 Mexico 13,720 14,738 7.4
 Squash
 Mexico 14,491 13,531 (6.6)
 Eggplant
 Mexico 1,916 4,277 123.2
 Strawberries
 California 7,608 5,971 (21.5)