TABLE 4.-THE COMPOSITION, COEFFICIENTS OF DIGESTIBILITY AND DIGESTIBLE NUTRIENTS OF THE EXPERIMENTAL FEEDS, AS
 COMPARED WITH THOSE OF SIMILAR STANDARD FEEDS.-Continued.


KIND OF FEED


Number
 of
Analyses
 or
 Trials
 I I


Napier grass silage..-..---.... -------.
Corn silage, well matured-.................

Crotalaria intermedia silage----......
Soybean silage.--....-----------
Alfalfa hay---....... ------------------

Natal grass hay............... ----------
Timothy hay....................--....----------

Grapefruit refuse, dried...................--
Dried orange peel.......................-...........
Beet pulp, dried......---.....---------- -
 Henry and Morrison (4).
 ** Neal, Becker and Arnold (9).
 *** Hopkins (5).


Dry Crude Crude
Matter Protein Fiber
percent I percent I percent
DIGESTIBLE NUTRIENTS


.34
1.07

2.08
1.24
9.09

.29
2.98

1.23
2.14
4.63


7.25
4.10

4.10
4.30
12.17

23.43
14.90

8.54
9.99
15.69


 N-free
 Extract
I percent

 5.80
 10.93

 3.38
 5.57
 26.86

 22.36
 27.90

 64.33
 57.30
 49.47


Crude
 Fat
percent

 .44
 .66

 .52
 .36
 .87

 .99
 1.25

 .84
 .05


 Ash
percent
T.D.N.
14.38
17.59

10.72
11.92
50.08

48.31
48.59

75.99
69.55
69.79


 On Dry Basis

 Crude I
Protein I T.D.N.
Percent percent


44.16
66.88

39.48
48.20
54.79

52.22
54.97

82.80
80.82
76.02