Table 7.-Analyses of Oven-Dry White Clover-Pensacola Bahiagrass Forage from Three Harvests in 1971 from the
 Three Programs.*
 Oven-Dry Forage Nutrient Concentrations
Programs P K Ca Mg S Mn Cu Zn Fe
 % ppm
 Harvest 1, April 22, 1971
 1 0.36 2.43 1.59 0.33 0.34 47 9 65 109
 2 0.36 2.32 1.60 0.32 0.31 51 9 65 151
3 0.35 2.19 1.54 0.33 0.31 43 9 55 119
 Harvest 4, 7/29/71
 1 0.26 1.71 0.33 0.20 23 14 62 50
 2 0.27 1.82 0.33 0.19 26 13 56 50
 3 0.27 1.67 0.37 0.21 19 12 174 57
 Harvest 6, 9/28/71
 1 0.27 1.45 0.40 0.19 0.23 36 8 62 80
 2 0.27 1.53 0.42 0.21 0.24 32 8 47 69
 3 0.27 1.46 0.44 0.25 0.24 22 8 86 67
 *Forage from harvest 1 was primarily white clover, while that from harvests 4 and 6 was primarily Pensacola bahiagrass.