LIST OF Ti-l I- (Continued)


Table
 7 Estimated costs of processing, warehousing and
 selling 12 46-ounce cans of single strength Florida
 (". *i.. juice in cases, 1973-74 season with
 comparisons to 1972-73 levels . .

 8 Estimated costs of processing, warehousing and
 selling Florida citrus fruit juices, 1973-74
 season . .

 9 Estimated costs of processing, warehousing and
 selling Florida citrus fruit juices, 1973-74
 season .. . .

 10 Estimated costs of processing, warehousing and
 selling Florida canned grapefruit sections
 and chilled 'gi: juice, 1973-74 season .

 11 Estimated costs of processing, warehousing and
 selling Florida citrus feed, in bulk, 1973-74
 season with comparisons to 1972-73 . .


12 Total cost for processing, warehousing and
 selling Florida frozen, 45 brix orange
 concentrate, 1965-66 through 1973-74 seasons


Page


. . 10



. . 11



. . 12


. . 13


. . 17


13 The relative changes in the cost components
 that make up the total cost of ,.. .'3ssing,
 warehousing and selling 48 6-ounce orange
 concentrate, 1965-66 through 1973-74 seasons .. ... 18

14 Estimated average costs of processing,warehousing
 and selling Florida citrus juices, excluding
 sugar, in 12 46-ounce cases, 1961-62 through
 1973-74 seasons . . . . . 19

15 Estimated average costs of processing,warehousing
 and selling Florida canned sections and chilled
 products, 1961-62 through 1973-74 seasons . . .20