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B: Who was she before she was married?

0: She was the daughter of John V. Locklear and Locklear
 of Robeson County--the Burnt Swamp Community.

B: Well, not everybody enjoys married life, and I'll tell you
 there's a lot be said for the bachelor state, of which I've
 recently forsook. But I guess each has its good points, doesn't
 it.

0: It does.

B: How long have you been working at the restaurant?

0: I have been at the restaurant project here for the American
 Indian Studies Center program--it's the work experience
 program through Manpower--for three months. I come to them
 from the Marriot Corporation, one of the largest chains of res-
 taurants in the United States.

 : What position do you hold at the restaurant?

0: I'm the manager-trainee for the restaurant project.

B: And you're going to be training young people how to make out
 in the restaurant business?

0: I'll be training...all of the employees of the restaurant, I'll
 have to work directly with--me and an assistant manager-trainee--
 cooking, waitresses, all our utility, cashiers, and over-all
 training, this whole entire establishment.

B: Well, that sounds like a fascinating job, and a challenging one
 too. Of course, you love that kind of work, don't you?

0: I do.

B: And how long do you say you've been in the restaurant business?

0: Seventeen years.

B: That's great.

0: I started with the Marriot Corporation seventeen years ago, first
 as a potwasher for them. I worked my way through the restaurant
 until the first cook's position. I worked all the cooks' posi-
 tions in the kitchen. I worked at the first cook's position, and
 in my years in between, from 1965 on up to 1973, I travelled in