The USAID Agroforestry Systems An Alternative to Meeting Haiti's Food, Fiber and Fuel Needs A. H. Wahab Assistant Agricultural Development Officer V. Cusumano Chief, Agricultural and Rural Development Office USAID/Haiti, P.O. Box 1634, Port-au-Prince, Haiti G. W. Koehler Graduate Intern Because of a high ratio of population to arable land, exten- sive cropping and grazing practices, and ever increasing demand for fuel and wood products, Haiti's once abundant forestry resources rapidly are disappearing. The country's cur- rent forest resources are unlikely to meet growing levels of demand beyond this century unless consumption and produc- tion trends are reversed. Concurrently, the removal of forest cover is causing serious erosion problems and reductions of agricultural productivity. The US Agency for International Development has mounted a program of agroforestry that em- phasizes the rapid propagation and distribution of improved multipurpose tree crop species throughout Haiti to address these problems. The underlying premise of the program is that Haitian peasants will intercrop forest, fruit and food crops and indirectly address the problems of deforestation and ero- sion provided acceptable returns are foreseen from such prac- tices. Through technical and socioeconomic research, efficient nursery techniques, and extension through local organiza- tions, the program has planted over 11 million rapidly matur- ing multipurpose hardwood and fruit tree seedlings on 20,000 small-farmer plots. Many farmers who participated early in the program, which commenced in the spring of 1981, are now harvesting hardwood species for lumber and/or fuel needs. The natural resources of Haiti, threatened by the most acute trends, are in the most deteriorated state of any nation in the western hemisphere. A few facts and estimates serve to outline the severity of the situation. The population of Haiti is unofficially estimated at over 6 million, with an annual growth rate of 2.2%. The per capital GNP is the lowest in the western hemisphere at US $300, and is much lower than this in the rural areas where 80% of the popula- tion lives. Average per capital dietary intake is 20% deficient in calories per day, and 31% deficient in protein consumption (AID, 1983). Haiti has a total area of 2.8 million hectares (ha), or 10,714 square miles. Over 60% of the land has a slope of 20% or greater. Only 29% of the land is considered suitable for agricultural cultivation, but 43% of the land is actually used, in- cluding many steep slopes. The rivers of Haiti run brown with the sediment they carry due to soil and streambank erosion, which has been described as the most severe in the world. As a result, soil water-holding capacity is decreased, which leads to pseudo-droughts, irrigation systems and water reservoirs becoming inoperable, and soils rendered in- fertile. Agricultural production decreased 2.5% annually during the period 1970-1979, and has declined further in recent years. In the 1960s, USAID/USDA estimated that erosion was affecting 80% of the arable land (Zerbe et al., 1980). Today, one-third of the originally arable land is no longer useful for agricultural pro- duction because of soil erosion. Cropland expansion onto steep slopes contributes to soil ero- sion, but the primary cause is deforestation due to charcoal pro- duction.One-third of Haiti, 933,000 ha, is classified as forest lands, but most of this area is lightly stocked, degraded land. There are very few areas of dense forest remaining. Rural Haitians realize the importance of tree cover to soil conservation, but sur- vival needs for fuel and income contribute to the continuing trend of tree cutting. Fuelwood provides 72% of Haiti's energy needs. Ninety-five percent of wood consumption is for energy. Because of limita- VOL. XX-PROCEEDINGS of the CARIBBEAN FOOD CROPS SOCIETY tions on other indigenous energy sources, fuelwpod will continue to be used for energy supply. Fuelwood consumption is expected to increase 3 % annually through the rest of the century. Natural wood production on the sparse woodlands, which comprise about three-fourths of Haiti's forest land, is estimated at about 1m3/ha/year. There is currently a fuelwood production- consumption deficit of 2.4 million m3 per year. The wood con- tent of the sparse woodlands is estimated at 30 m3/ha, and it is estimated that about 80,000 ha are stripped annually to meet the demand deficit (World Bank Forestry Project, 1982). At this rate the forests of Haiti will disappear within a decade. The loss of the remaining forest cover would further worsen the soil erosion and food production problems, and would also adversely alter the current climatic patterns. Also, Haiti would become entirely dependent on costly imported energy, to be paid for by scarce foreign exchange. Amidst this gloomy portrait of ecological degradation, it should be pointed out that Haiti is not a cursed land. It has been blessed with lands and a climate that can provide bountiful harvests if managed wisely. The USAID Agroforestry Program was developed towards this end. The purpose of this paper is to describe the program and to report on some important ac- complishments in terms of dealing with Haiti's environmental degradation problems. Program Description Institutional The USAID Agroforestry Program was designed to utilize the strengths of both large and small scale organiza- tions. Through various approaches, it provides a testing ground in which to identify institutional designs which can be successful- ly used in subsequent projects. Program development has been an unmet need in Haitian reforestation for a long time. Large programs have had to deal with long start up times, burdensome administrative details, and learning to operate in unfamiliar local environments. On the other hand, the medium and small scale non-governmental development organizations (NGOs) which 301