tion of the low viability of such activity. This, in turn, reflects the low acreage in arable cropping in the Windward and Leeward Islands. Government-run farm machinery pools and workshops have been established in all of the countries to encourage the ex- pansion of this kind of farming through mechanization, but results so far have been disappointing. In some countries the highly subsidized government services offered to farmers have been slow, unreliable and frequently non-functional. Indeed they may well be counterproductive since, because they are subsi- dized, they serve as disincentives to private entrepreneurs in- terested in investing in this important aspect of the farming business. Efforts are being made by CARDATS to assist in upgrading the skills and services provided by support personnel such as tractor mechanics and operators, especially those located in rural districts. Training is being accomplished by means of on-the-job instructions, field demonstrations, attachments, workshops, group discussions and formal lecture courses. Encouragement will also be given to suitable individuals and/or groups who may be interested in investing in the farm machinery business with a view to offering custom service to farmers. Concern about the appropriateness of the technology available to small food crop growers in the project area has been growing in recent years. This has been especially so in farm mechanisation, where capital and variable costs have escalated to the point where only highly efficient farming operations can economically justify the use of gasoline powered tractors and other machinery. Con- siderations are now being given to the use of less expensive and more appropriate methods of plowing small plots on rocky hillsides, and distributing scarce volumes of irrigation water. Other Production Inputs The confidence and interest which the developing farmer must have in order to produce successfully can be badly shaken when his best efforts to secure essential inputs like seeds and agricultural chemicals are partially or totally frustrated. In Phase I, CARDATS moved production inputs into its target areas as these were needed, thereby ensuring timeliness of availability and usage. On a number of occasions, inputs were purchased in bulk to reduce costs and to predetermine the regularity of supply to farmers. All these efforts were ad-hoc responses to breakdown in the local supply systems. In its second phase, the project is upgrading the level of supply intelligence available to supply institutions and is promoting the establish- ment of improved supply systems. However, notwithstanding any role it might play in the upgrading of traditional agricultural service institutions, CAR- DATS recognizes the fact that the resolution, resourcefulness and self-reliance of the farmers themselves could be the most meaningful determinants of the quality of the services they receive. It is believed that by organizing themselves into groups (associations and cooperatives), farmers can develop these at- tributes and enhance their self-reliance in farming operations. CARDATS is assisting in this process of organization to develop and establish common services in land preparation, acquisition of farming inputs, marketing of farm produce and the general pur- suit of better farming conditions. Black Bay Project--St. Lucia Comments on Farming System Location The Black Bay Project, comprising some 40 acres, is located between 61 W Longitude and 13"50' N Latitude on the southeastern section of the island of St. Lucia. It lies in proximity to Laborie and Vieux Fort, two major towns in the south of the island. History The project was originally conceived in the early seventies by the British Development Division (BDD) and the Department of Agriculture in St. Lucia. The objective was to initiate an irrigated vegetable production scheme for small farmers in which inputs and services were pro- vided to the participants while their produce was sold and receipts handed over after deductions were made for the inputs and services provided on credit. The government provided a project manager, but it was ex- pected that after receiving cooperative education, the farmers would form a cooperative society and assume responsibility for the management of the project. According to the original Project Document (1974)'a grant was made available by BDD for the purchase and/or construction of a building with facilities, tractors/tillage and irrigation equipment along with working capital from the Agricultural Association. The scheme finally started in 1974, and although there was some measure of success, it completely collapsed in 1977. The major reasons for the project's failure were: 1. a misunderstanding between management and farmers about the objective of the scheme and responsibilities of all parties concerned; 2. selection of a project area which flooded easily during the rainy season, causing considerable damage to crops; and 3. lack of proper planning, coordination/delivery of services, inputs and the marketing of farmers' produce. CARDATS Support When CARDATS assumed responsibility for the project in 1978, no cooperative society was formed, no cropping activities were taking place, and some equipment and machinery were missing or in need of repairs. The working capital also expired while the project manager was still being provided by the govern- ment. In fact, the whole area had reverted to grassland and was being utilized for livestock grazing. CARDATS support/approach included: 1. Farm planning was implemented. Production was pro- grammed so that only peanuts and sweet potatoes would be grown between July-December on the land, this coin- ciding with the period of flooding which normally would last for 1-3 days. On the other hand, in the January -June period, farmers put emphasis on those vegetables which could be sold in reasonable quantities, and which at the same time gave a good return, e.g., cabbages, onions, tomatoes, carrots, and cucumbers. 2. Farmers were guided, advised, and trained in the technical aspects of production. 3. Assistance was given in the timely provision and overall coordination of services (e.g., irrigation, tractor, etc.) and material inputs needed by the project. 4. Supervised agricultural credit was promoted and utilized along with proper record keeping. 5. Marketing outlets for farm produce were identified in rela- tion to determined farm plans. With this unbroken chain of services, skills and materials, along with the markets, the farmers were being trained to be able to operate on a self-sustaining basis. CARDATS also assisted in the coordination and training of personnel within the institutions supporting small farmer production and development. CARDATS' support to the project over the last six years has achieved: 1. Changes in cropping activities--With the planning of a cropping pattern, (taking into consideration market, gross margin, flood hazard, irrigation, soil type and rotational constraints), farmers were willing to grow mixed vegetables, sweet potatoes, peanuts, etc., as compared to VOL. XX-PROCEEDINGS of the CARIBBEAN FOOD CROPS SOCIETY 287