The Current Study The sample for this study was comprised of 760 randomly selected farm women residing on farms in North Dakota, United States of America. Ninety-seven percent were currently married; only 1.6% were divorced, widowed or separated; and 1.4% were never married. They had been married an average of 22 years and had an average of three children. The average age of the women was 44 years. The women had an average of 12.7 years of formal education; their husbands had an average of 11.4 years. The average size of the North Dakota families' farms was 1,461 acres. Twenty-nine percent of the farm women's husbands were employed part time or full time off their farm. Instrumentation and Procedures Socio-demographic variables were identified in the literature as potentially influencing women's farm work contributions. A questionnaire was used to gather data pertaining to these variables: women's educational level, husband's educational level, annual family income, number and age of children. The work contributions were assessed by a questionnarie designed specifically for this project. The agricultural production activities defined by Deere and deLeal (1981) provided the framework for the questionnaire. The subjects were asked to describe their involvement in the operation of the farm or ranch. The following choices were given, with instructions to check all that applied to them: 1. I am not involved in the farm work. 2. I do the bookkeeping 3. I'm involved in decision making, such as purchase of equipment, land or livestock. 4. I operate farm or ranch equipment. 5. I care for livestock. 6. I prepare meals and/or do laundry for men working on our farm or ranch. 7. I do other types of work (please be specific). The women were asked if they received a salary for the work they did on the farm or ranch. They were also asked if they were currently employed off-the-farm or ranch, and if so, the type of employment. The work contributions of the children were determined by asking the women if their children helped with household and/or farm chores. If their answer was "Yes," they were asked if their child/children helped "very little, some, or a great deal." The research instruments were mailed to the women. An enclosed, self-addressed envelope was included for the return of their completed instruments. The data were analyzed using analysis of variance procedure. Women's Farm Work The overall responses indicate an extensive involvement of the women in farm work. Over 93% of the women were involved in some way; only 7% reported they were not involved. Seventy-six percent prepared meals and/or did laundry for men working on the farm. Seventy-six percent prepared meals and/or did laundry for men working on the farm. Sixty-one percent were involved in major decision making and 60% did the bookkeeping. Equip- ment was operated by 54% of the women and 42% cared for livestock. Twenty-two percent reported doing other types of work, including running errands, getting repairs for equipment, taking seeds, chemicals, fuel and fertilizer to the fields, and delivering eggs to customers after the eggs had been gathered, washed, candled and packed. Only 7% reported they received a salary for the farm work they did. The Decision Makers Because decision making represents a higher level of involve- ment in agricultural production than other types of farm work, characteristics of those women involved in decision making were investigated. Several significant differences were found between women involved in decision making and those that were not. The decision makers had fewer children, 3.05 compared to the non-decision makers with 3.34 children. The decision makers had higher family income ($51,300) compared to their counterparts ($41,100). Decision makers belonged to more clubs and organizations, 2.5 compared to 2.2 for the non-decision makers. The decision makers were also extensively involved in agricultural production. Sixty-seven percent of the decision makers compared to 34% of the non-decision makers operated farm equipment. Fifty-two percent of the decision makers and only 25% of the non-decision makers cared for livestock. Sixty-nine percent of the decision makers did the bookkeeping for the farm compared with 45% of the non-decision makers. The differences related to agricultural production were all significant at the .05 level. It is interesting to note that while not significant, more (30%) non-decision makers were employed off-the-farm than decision makers (25%). Slightly more (78%) of the decision makers reported being involved in meals and laundry than non-decision makers (72%). Children's Work The mothers reported that their children became involved with farm work at a very early age. Twenty-three percent of the mothers reported that their four-year-old children helped with farm chores. The percentages of children helping with farm chores increased until age 11; 100% of the children between ages 11 and 19 were helping with farm chores. Women who reported their children under the age of 11 helped with the farm chores were significantly older (34 years) than women whose children did not help (28.1 years). Mothers with offspring who helped had significantly more children (2.7)compared with their counterparts (1.7); they had significantly less education (13.5 years compared with 14.1 years); their husbands had significantly less education (12.5 years com- pared with 13.7 years); and were married significantly longer (13.13 years compared with 6.57 years). The differences were significant at the .0001 level. The women's work involvement in the farm and ranch opera- tion had a significant effect on their children's work contributions to the farm, but not to household tasks. Significantly more women who operated farm equipment and cared for livestock reported their children also did farm work and cared for livestock (p = .05). No relationships were found between the women's in- volvement in farm work and children's. Employed Farm Women Twenty-seven percent of the farm women were employed off- the-farm. Their occupations included working as a teacher, nurse, secretary, waitress, salesperson, nurse's aid or postmaster. The employed farm women were significantly younger (average age 41 compared to 46 years for the non-employed women). Age was included as a covariate in the following analysis. Women employed off-the-farm had fewer children, 2.71 compared to 3.34, were better educated (13 years of formal education com- pared to 12 years), and had better educated husbands (12 years versus 11 years). These differences were significant at the .01 level. DISCUSSION AND CONCLUSIONS The acreage of farms in North Dakota, U.S.A., is relatively high. One might think that, as the acreage has increased, the in- volvement of women and children would have decreased. In other words, family farms are usually thought of as being small. However, the results of this study indicate that, while family farms, i.e., small farms, are not common in North Dakota, fami- VOL. XX-PROCEEDINGS of the CARIBBEAN FOOD CROPS SOCIETY 193