Friday, March 29,1985 / the Jewish Ploriduui of Palm Beach County Page 5
Radio/TV/ Film
 MOSAIC Sunday, March 31, 9 a.m. WPTV
Channel 5 with host Barbara Gordon.
 L'CHAVIM Sunday, March 31, 7:30 a m 
WPBR 1340-AM with host Rabbi Mark S. Golub 
The Jewish Listener's Digest, a radio magazine.
SHALOM Sunday, March 31, 10 a.m. WPEC
Channel 12 (11:30 a.m. WDZL-TV 39) with host
Richard Peritz.
PRECIOUS LEGACY (repeat from Feb. 23) Thursday
April 4, noon WPBT Channel 2. nursaay,
PASSOVER SPECIAL Thursday, April 4, 8 p m 
WPBT Channel 2 A traditional Seder, as well as footage
of Israel and other historical places of interest to help
explain the Passover story, will be featured.
 Sponsored by the Jewish Federation of Palm Beach
County.
Community Calendar
March 29
Jewish Federation Agency Committee at Airport Hilton 
12 noon Jewish Community Center no school program
March 30
Jewish Community Day School cocktail party
April 1
Rishona Chapter of American Women board 
Congregation Anshei Sholom Sisterhood board 9:45
a.m. Women's American ORT Mid-Palm board 1
p.m. Jewish War Veterans Auxiliary No. 408 board -
10:30 a.m. Jewish Community Center no school
program through April 5 Jewish Community Day
School board 8 p.m. Women's American ORT -
Okeechobee 1:30 p.m. Temple Emanu-El Sisterhood -
board 9:45 a.m. Jewish Federation Campaign Self
Study Sub-Committee Meeting 7:30 p.m.
April 2
Women's League for Israel 1 p.m. Women's American
ORT Wellington board 8 p.m. B'nai B'rith Women -
Chai 7:30 p.m. Temple Beth David board 8 p.m.
April 3
Jewish Federation Women's Division Campaign
Evaluation Meeting, 10 a.m. Yiddish Culture Group -
Cresthavcn 1 p.m. Hadassah Lake Worth board- 10
a.m. Pioneer Women Cypress Lakes noon American
Jewish Congress board noon National Council of
Jewish Women Palm Beach board 10 a.m. Temple
Beih Sholom Men's Club board 9:30 a.m. Jewish
Community Center executive board 6:30 p.m. and board
of directors 8 o.m. Labor Zionist Alliance -1 p.m.
April 4
National Council of Jewish Women Okeechobee Unit -
board 10:30 a.m. Hadassah Bat Gurion board 9:30
am. Women's American ORT Golden River board 1
p.m. B'nai B'rith No. 2939 board 1 p.m. B'nai B'rith
Women-Ohav- 1:30 p.m. Hadassah Chai board 10
am. Pioneer Women Theodore Herzl 1 p.m. 
women's American ORT Evening 8 p.m.
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Random Thoughts
By MURIEL LEVITT
For almost 40 years 1 have
maintained an open door
policy. In fact, it has often
been suggested that I hang out
a "Ramada Levitt" shingle.
No matter what state we have
lived in, and let me tell you
that we have moved around a
lot, relatives and friends seem
able to find us no matter
where. Even friends of friends
have beat a path to our door,
and we have entertained more
company than anyone I know.
Considering the variety of
relatives and widely diverse
cross section of people who
have shared our table, I have
become a self-appointed
authority on the different
kinds of eaters that comprise
our society.
First 1 have keenly observed
the strict dieters and con-
scientious food objectors.
They are usually extremely
cautious and careful about
what they ingest. No fats, no
starches, no sugars, and very
little else passes their lips.
Mostly they are picky-picky
eaters who leave more on the
plate than was originally
placed there. I haven't quite
figured out how they ac-
complish this feat, but
somehow they manage. I
wouldn't mind the long list of
dietary no-nos if they didn't
cast dark and malevolent
glances on those others at the
table who seem to be fressing
it up and enjoying their
dinner. Don't you hate to eat
with dieters? They make you
fell guilty about every forkful
that you lift to your mouth.
After the dieters come the
food faddists. They claim to
be healthy because they eat
only grains, beans, and
growing things. Plates are
heaped with lots of grassy
looking stuff which bears a
suspicious resemblance to my
front lawn. I apoligize, gang,
but 1 cannot wax enthusiastic
over alfalfa sprouts and soy
bean curd. It simply doesn't
turn me on. I don't knock it
. I just don't dig it.
My next category is the
bunch who insist on fish or
fowl. The fish must be un-
seasoned and broiled. Chicken
must be white meat, never
dark. So tell me please, what's
so interesting about broiled
fish or boiled chicken. I
suppose it has merit since this
is basic protein and that
certainly can't be bad. It is one
way to avoid cholesterol and
that is surely a plus factor. But
show me the piece of naked
fish that has "tarn" or the
chicken breast that is exciting.
Maybe this is goodie time for
some, and to them I wish good
luck and happy eating.
The last group are my all
time favorites. These are the
folks who really delight my
Jewish mother instincts and,
of course, they are the zottig
fressers. They don't know
from food fads and they care
less about diets. All they crave
is a great big juicy meal from
soup to nuts. These gorgeous
people devour everything but
the legs on the table, and they
eat like they are going to be
electrocuted the next day.
Their compliments make me
feel like the logical successor
to Julia Child. They merely
need to tell me that my
chopped liver is sensational,
my knaidlach are fantastic, my
brisket is incredible, and my
pie is heaven sent. And if that
isn't enough to make any cook
delirious, I don't know what
is.
Let the northerners visit us
in winter, let the southerners
come in the fall, and let the
relatives frequent frequently.
Ramada Levitt welcomes one
and all. As long as they enjoy
my home style Jewish cooking
and make me feel like a
gourmet hostess, the big time
fressers will always be number
one on my culinary hit parade!
10H
KOSHER
CATERING
Hyattj Palm Beaches
833-1234

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